?? Crispy bottom Veggie Buns! ? by woon.heng Follow us @veganbowlsrecipes for Daily vegan recipes ? Recipe: makes (10 buns) ?Dough – 300g [~2 1/2 cups] all-purpose flour (see notes below if using cups) -175ml [3/4 cup] hot boiling water – pinch of salt ?Filling: – 1/2lb (250g) green beans, chopped – 16oz firm… Continue reading ?? Crispy Bottom Veggie Buns! ? By Woon.heng
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