SPICY CREAMY CURRY RAMEN ?

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SPICY CREAMY CURRY RAMEN ? by @alexafuelednaturally Ingredients; 3-4 carrots 1/2 cauliflower 2-3 tbsp oil 1 tsp salt 1/2 tsp paprika 1/4 tsp pepper 1/2 large yellow onion, diced small 2 cloves garlic, minced 2 inch piece ginger, minced 1 1/2 tbsp red curry paste 4 cups filtered water 2 cans coconut milk 1 1/2  tbsp… Continue reading SPICY CREAMY CURRY RAMEN ?

Please Support And Follow ? @theplantbasedfood

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Please Support and Follow ? @theplantbasedfood . . Vegan Raspberry loaf cake♥️ by @foodie.yuki its Moist, fluffy, super easy and delicious! . Follow us @the.veganrecipe for more vegan recipe ?? . Ingredients for one 25cm loaf Wet ingredients 130g| 1/2 cup soy yogurt 180 ml 3/4 cup soy milk (Or other plant milk) 100g 1/2 cup sugar of… Continue reading Please Support And Follow ? @theplantbasedfood

My Two Favourite Things: Tahini & Chocolate. This Is The Bes

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My two favourite things: tahini & chocolate. This is the best way to start your morning, promise. Swipe for chocolatey goodness. Recipe below? Have you had baked oats before? • TAHINI CHOCOLATE OATS • Ingredients ¾ cup (45g) oat flour ¾ cup oat milk 2 tbsp (20g) cocoa powder 2 tbsp maple syrup 1 tsp… Continue reading My Two Favourite Things: Tahini & Chocolate. This Is The Bes

Super Stretchy Vegan Mozzarella

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Super Stretchy Vegan Mozzarella by @schoolnightvegan ? This super cheesy vegan mozzarella is going to blow your mind! TAG someone who needs to see this! Recipe below. Ingredients * 1.5 tsp psyllium husk powder + 6 tsp water * 35 g raw unsalted cashews soaked in boiling water for 1 hour * 2 tsp apple… Continue reading Super Stretchy Vegan Mozzarella

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @thecooking.feed for daily Vegan inspo & recipes from across the gram RAINBOW FARRO SALAD with baby bells, multicolor tomatoes, olives and basil with simplest vinaigrette by @betterfoodguru . . . Rainbow Farro Salad Recipe Prep:10 minutes Cook:… Continue reading ✔️ SAVE This Post To Make Later

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @thecooking.feed for daily Vegan inspo & recipes from across the gram Easy Potato Salad? ? + below recipe by @kori.villena Ingredients: 6 medium potatoes 200 ml vegetable broth 1 onion, red 1 garlic clove 2 tsp parsley… Continue reading ✔️ SAVE This Post To Make Later

Veggie Bowl Served With @GoodFoods’

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Veggie Bowl served with @GoodFoods’ Ingredients: For the black beans: 1 cup of cooked black beans 1 pinch of sea salt 1 pinch freshly ground pepper 1/2 tsp olive oil (optional) 1/4 tsp cumin 1/4 tsp paprika For the Sautéed veggies: 1 cup sliced or chopped Brussels sprouts 2-3 tbsp whole almonds 3-4 oz mushrooms… Continue reading Veggie Bowl Served With @GoodFoods’

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.veganrecipe for daily #Vegan Recipes from across the gram . . Lemon Poppyseed Muffins by @thrivingonplants ? Makes: 9 Prep: 15 min Cook: 20 min ▫️Muffins 1/2 cup Vanilla Almond Yoghurt 3/4 cup Soy Milk 1/4 cup… Continue reading ✔️ SAVE This Post To Make Later

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.veganrecipe for daily #Vegan Recipes from across the gram . . Easy Mexican style rice filling for Veggie Burrito by @plantbased.traveler Ingredients 1 cup quick cook brown rice (rinsed) 1.5 cups water 1 can tomatoes with green… Continue reading ✔️ SAVE This Post To Make Later

Vegan Beer Cheese Pull-Apart Bread By @SporkFoods ?

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Vegan Beer Cheese Pull-Apart Bread by @SporkFoods ? INGREDIENTS: 2 tbsp organic unbleached flour 2 tbsp vegan butter ¼ tsp sea salt ¼ tsp cayenne ½ tsp dried parsley 2 cloves garlic, finely chopped ½ tsp vegan Worcestershire sauce 1 tsp white wine vinegar 2 tsp Dijon mustard ½ cup vegan lager (beer) 1/3 cup vegan… Continue reading Vegan Beer Cheese Pull-Apart Bread By @SporkFoods ?

Stir-fried Eggplant And Tofu In Homemade Teriyaki Sauce

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Stir-fried Eggplant and Tofu in Homemade Teriyaki Sauce by @thefoodietakesflight Eggplant and Tofu Teriyaki Good for 2-3 servings 3 large long eggplants (400g total 16oz), I used chinese eggplants 2 blocks extra firm tofu (200 g each – 8oz) 3 tbsp sesame oil or other oil 2 cloves garlic, minced 1/2 red bell pepper, sliced… Continue reading Stir-fried Eggplant And Tofu In Homemade Teriyaki Sauce

HOMEMADE VEGAN FLAT BREAD By @alexafuelednaturally ❤️

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HOMEMADE VEGAN FLAT BREAD by @alexafuelednaturally ❤️ [Recipe, Photography & video by @alexafuelednaturally – be sure to tag her if you have any questions regarding this recipe ❤️] Ingredients: 3 1/3 (+ 1/4 cup more if needed) cups all purpose flour or bread flour 1 & 1/2 cups + 2 tbsp warm unsweetened almond milk … Continue reading HOMEMADE VEGAN FLAT BREAD By @alexafuelednaturally ❤️

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✔️ SAVE this Post to make later. ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @easyfatlossformula for daily #Vegan Recipes from across the gram . . Spicy Orange Cauliflower by @woon.heng ? ⁣. Ingredients⁣ 1 small head of cauliflower, washed & cut into florets⁣⁣⁣ oil for cooking⁣⁣⁣ chopped green onions and toasted… Continue reading ✔️ SAVE This Post To Make Later.

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @thecooking.feed for daily Vegan inspo & recipes from across the gram ​Coconut Ceviche by @livinlaveganlife ? So refreshing and perfect for sharing too. Enjoy yours with some tortilla of choice! Get the recipe: ​Coconut Ceviche ⁣1 red bell… Continue reading ✔️ SAVE This Post To Make Later

Sweet, Spicy, And Saucy Noodles By @thefoodietakesflight 

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Sweet, Spicy, and Saucy Noodles by @thefoodietakesflight  ? An easy yet satisfying noodle recipe! You can also add in tofu and whatever vegetables you’d like! Get the recipe below: Sweet, Spicy, and Saucy Noodles Good for 2 servings INGREDIENTS 2 (70g each) uncooked ramen bricks or other noods of choice* 1 250g block extra firm tofu… Continue reading Sweet, Spicy, And Saucy Noodles By @thefoodietakesflight 

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.veganrecipe for daily #Vegan Recipes from across the gram . . Blood orange & chocolate brownies by @sculptedkitchen ? brownie: 2 cups of hazlenuts. 1/2 cup of whole blanched almonds. 2 cups of medjool dates, pitted. 3/4… Continue reading ✔️ SAVE This Post To Make Later

CREAMY HUMMUS PASTA With Peas, Roasted Broccoli And Cherry T

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CREAMY HUMMUS PASTA with peas, roasted broccoli and cherry tomatoes! ? By @nourishingalex Recipe: Ingredients: – 2 servings dried wholewheat penne pasta – 1 cup frozen peas – 1/2 head broccoli – cherry tomatoes – juice of 1 lemon – 1/2 300g pot hummus – nutritional yeast – salt & pepper Instructions: 1. For the… Continue reading CREAMY HUMMUS PASTA With Peas, Roasted Broccoli And Cherry T

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.veganrecipe for daily #Vegan Recipes from across the gram . . Japanese Fried Rice ? . by @thefoodietakesflight . Recipe: Good for 2-3 servings . Ingredients: 3 cups cooked and cooled Japanese rice or other short grain… Continue reading ✔️ SAVE This Post To Make Later

?? If You Would Like To Prepare Delicious Vegan Recipe

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?? If you would like to prepare delicious vegan recipes visit our page. ? Link in BIO @veganhealthresources . . ✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @veganhealthresources for daily #Vegan Recipes from across the gram . . Veggie Gyros ??? . By @thevegansara… Continue reading ?? If You Would Like To Prepare Delicious Vegan Recipe

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.vegan.inspiration for daily #Vegan Recipes from across the gram . . Cheesy Penne with Cherry Tomatoes, Spinach and Broccoli! ? by @kissmywheatgrass_ . Get her easy recipe down below: INGREDIENTS: chickpea penne Cherry tomatoes Spinach Onions Broccoli… Continue reading ✔️ SAVE This Post To Make Later

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.vegan.inspiration for daily #Vegan Recipes from across the gram . . Check out this ​Extra Creamy Tomato Soup by @plantbased.traveler  ? Served with  a crunchy Sourdough Grilled Cheese on the side for a perfectly hearty meat! So easy, too! Check… Continue reading ✔️ SAVE This Post To Make Later

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.veganrecipe for daily #Vegan Recipes from across the gram . . Green curry rice noodle bowl by @woon.heng . ⁣⁣⁣⁣Recipe (yields 2-3 servings)⁣⁣⁣⁣ ?Green curry paste ingredients:⁣⁣⁣⁣⁣ ~ 1 cup packed Thai basil leaves⁣⁣⁣⁣⁣ ~ a handful… Continue reading ✔️ SAVE This Post To Make Later

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.vegan.inspiration for daily #Vegan Recipes from across the gram . . Chimichanga By @plantbased.traveler Recipe: Chimichanga (2 servings) 2 large flour tortillas (burrito size) 1-2 tbsp avocado oil Filled with: Seasoned rice* (see notes) Chili Lime Seitan… Continue reading ✔️ SAVE This Post To Make Later

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.vegan.inspiration for daily #Vegan Recipes from across the gram . . Sweet and sour chickpeas by @earthofmariaa ♥️ Perfect for whenever you want something quick, simple, and packed full of flavour. You can also change it up… Continue reading ✔️ SAVE This Post To Make Later

PURPLE SWEET POTATO DUMPLINGS

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PURPLE SWEET POTATO DUMPLINGS by @thefoodietakesflight . 2 1/4 cups (310g) all-purpose flour 3/4 tsp salt 3 tbsp @suncorefoods sweet potato powder 3/4 cup + 3 tbsp warm water Filling 1 240g block extra firm tofu, drained of excess water and then mashed 15 pieces (60g) dried shiitake mushroom, makes 1 ¼ cup rehydrated minced … Continue reading PURPLE SWEET POTATO DUMPLINGS

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @for_you_0u0 for daily #Vegan Recipes from across the gram . . Saucy Soy Curls With Broccoli and Brown Rice by @plantbased.traveler  ? A simple yet really tasty recipe you can try out for your next meal! ? Check out the… Continue reading ✔️ SAVE This Post To Make Later

Something I Will Never Understand Is The Judgement I Get Fro

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Something I will never understand is the judgement I get from people because I eat “processed” vegan food. ? These same people will then consume horrendously cheap fast food, microwave meals, and pre-made desserts galore. ? I find it confusing that the vegan diet is judged as both super healthy (if it’s only whole foods)… Continue reading Something I Will Never Understand Is The Judgement I Get Fro

Dan Dan Noodles (担担面)

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Dan Dan Noodles (担担面) by @thrivingonplants ?❤️ Serves: 2 Prep: 15 mins Cook: 10 min Ingredients: 2 serves of thin wheat noodles 1 bunch bokchoy or greens of your choice Sauce: 2 tbsp Chinese sesame paste (if you can’t find this, substitute for tahini) 2 tbsp light soy sauce 1 tsp dark soy sauce (optional,… Continue reading Dan Dan Noodles (担担面)

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✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @the.veganrecipe for daily #Vegan Recipes from across the gram . . Spicy Eggplant Shakshuka with Preserved Lemons, Vegan Feta & Parsley, scoop up with lots of bread and enjoy your weekend breakfast or brunch? By @legallyplantbased RECIPE:… Continue reading ✔️ SAVE This Post To Make Later

Pumpkin Spice Apple & Blueberry Crumble?

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Pumpkin Spice Apple & Blueberry Crumble? ___ What’s your favourite British dessert? Mine is definitely apple crumble! This vegan apple and blueberry crumble recipe is packed with tart Granny Smith apples, succulent blueberries, warming spices and topped with a crispy oat crumble. This crumble is perfect served warm with vegan custard or ice cream and… Continue reading Pumpkin Spice Apple & Blueberry Crumble?

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