Posted @withregram • @plant_based.recipes By @cookingforpeanuts ?Roasted Gnocchi Burst-Tomato Pasta with Cashew Pesto ? Air-fryer friendly. No saucepan required. Easy peasy. ✅Serves 4 Ingredients: ✅2/3 cup cashews (soaked in hot water for 30 minutes if no high-speed blender) ✅Extra-virgin olive oil cooking spray or drizzle of olive oil ✅2 pints (1 1/2 pounds) cherry or… Continue reading Posted @withregram • @plant_based.recipes By @cookingforpe
I could eat this noodle bowls of goodness everyday, really! They say a secret to the good salad is in its dressing. I say the secret to a good noodles bowl is in its soup. Oh, so good! Save it to try later! Ingredients: Cooked rice noodles Airfried tofu, marinated in soy sauce and Sriracha… Continue reading I Could Eat This Noodle Bowls Of Goodness Everyday, Really!
Cauliflower Gyros ♥️ Recipe by @crumbs.and.caramel Recipe: Ingredients 849 g frozen cauliflower florets 3 garlic cloves, minced juice of large lemon 3 tbsp extra virgin olive oil 2 tbsp red wine vinegar 1 tbsp oregano 1 tsp onion powder 1 tsp ground cumin 1 tsp dried rosemary 1 tsp salt 1/2 tsp ground black pepper 1/2… Continue reading Cauliflower Gyros ♥️
This vegan pistachio cake with chai frosting is fluffy, nutty, and packed with comforting winter flavors. It’s also super simple to prepare! INGREDIENTS Pistachio cake: Dry ingredients: – 75g ground pistachios – 2 tbsp matcha – 2 tbsp potato starch – 300g self-raising flour – 1.5 tsp baking powder – 175g caster sugar Wet ingredients:… Continue reading This Vegan Pistachio Cake With Chai Frosting Is Fluffy, Nutt
Can you beat a warm chocolate chip cookie? These Classic Chocolate Chip Cookies are vegan, paleo, and refined sugar free! Crisp on the outside and chewy in the center. The edges of the cookies turn slightly crisp while the centers are doughy, chewy, and basically just all things perfection. There’s nothing not to love about… Continue reading Can You Beat A Warm Chocolate Chip Cookie These Classic Choc
I’ve been experimenting with home made ice creams for a while and it’s safe to say I’ve perfected this uber delicious vegan White Chocolate Matcha magnum ice cream because I’ve made it over a dozen times ? I’m a big fan of Matcha and this one from @unicornsuperfoods is amazing ? The texture is so… Continue reading Ive Been Experimenting With Home Made Ice Creams For A While
Vegan cornish pasty recipe! There’s nothing like a freshly baked pasty! These taste just like the cornish classic – beautifully flakey and packed with tasty seasoned veggies! INGREDIENTS – Makes 12 pasties For the pastry: – 300g plain flour, chilled – 300g strong white bread flour, chilled – 400g vegan butter, frozen and grated –… Continue reading Vegan Cornish Pasty Recipe! Theres Nothing Like A Freshly Ba
Pad Kee Mao (Drunken Noodles)?with homemade flat rice noodles?! Credit @woon.heng This dish is scrumptious and packed with the fragrant Thai Basil that will surely satisfy your noodle craving?! Both recipes with videos are now up on her blog ??For the detailed recipe and video, visit https://woonheng.com/vegan-pad-kee-mao/ Pad Kee Mao recipe (makes… Continue reading Pad Kee Mao (Drunken Noodles)?with Homemade Flat Rice Noo
hi. this is the best banana bread you’ll ever eat. that’s all ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ vegan& gluten free chocolate chunk banana bread ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ honestly the texture of this is absolutely perfect. and don’t get me started on those big chunks of dark chocolate. oooooosh. a warm slice of this with melty butter…. stop it ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ recipe: ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀… Continue reading Hi. This Is The Best Banana Bread You’ll Ever Eat. That’
?? If you would like to prepare delicious vegan recipes visit our page. ? Link in BIO @vegan health resources . . ?Roasted Gnocchi Burst-Tomato Pasta with Cashew Pesto ? Air-fryer friendly. By @cookingforpeanuts No saucepan required. Easy peasy. ✅Serves 4 Ingredients: ✅2/3 cup cashews (soaked in hot water for 30 minutes if no high-speed… Continue reading ?? If You Would Like To Prepare Delicious Vegan Recipe
Thank @plantbased.traveler for the recipe The Saucy Soy Curls recipe is one of the most popular ones I’ve shared with you! It’s a great, super simple, seriously delicious recipe? ? Remember to like and save for later Recipe?? 1 and 1/4 cups water 1 heaping tbsp cornstarch 1/4 cup light soy sauce or coconut aminos… Continue reading Thank @plantbased.traveler For The Recipe
SWEET & SOUR CASHEW TOFU ?? STICKY, TANGY & DEFINITELY DELICIOUS ? THE INGREDIENTS: ~ 1 packet of firm tofu (450g) ~ 1 red capsicum ~ Half pineapple ~ 4 stems brocolili ~ 1/4 cup unsalted roasted cashew ~ 1/4 cup corn starch ~ S & P to season ~ Vegetable oil for frying THE… Continue reading SWEET & SOUR CASHEW TOFU ??
Im blue daba dee daba di .. Coconut tart by @veganmelon Click follow for deli deli vegan recipes CRUST (20cm pan) -1 1/2 cups rolled oats -1/2 cup desiccated coconut -2 tablespoons cocoa powder -3 tablespoons maple syrup -1/4 cup nut/seed butter FILLING -1 cup full-fat coconut milk -1/2 cup plant-based milk of choice -1/4… Continue reading Im Blue Daba Dee Daba Di .. Coconut Tart By @veganmelon
SAVOURY CHEESY FRENCH TOAST ?VG Brunch at home, only CAFE style ? THE FRENCH TOAST: ~ 4 thick slices of sourdough @volarebread ~ 3 tbsps all purpose flour ~ 1 tsp ground turmeric ~ 2 tsps dry rosemary ~ S & P to season ~ 1 cup plant-based milk ~ 1 tbsp apple cider vinegar… Continue reading SAVOURY CHEESY FRENCH TOAST ?VG
Black Pepper Tofu ? I made this again today because I’ve gotten so many DMs from people saying how delicious it was and I get influenced easily ? save save save and you’ll love it I’m sureee! ? Get over 100 Delicious Vegan Recipes for muscle growth, fat loss and a healthier lifestyle. ➡️ Link… Continue reading Black Pepper Tofu ?
three quick & easy vegan dinner/lunch ideas ? ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ been having these dishes on repeat lately and they hit every single time. quick, simple n delicious ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1. tahini tofu stir fry ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ for the tofu marinade: ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ chopped tofu / 3 tbsp tamari (or soy sauce) / 2 tbsp tahini / 1 tsp garlic… Continue reading Three Quick & Easy Vegan Dinner/lunch Ideas ?
cookingforpeanuts ?Easy 6-Ingredient Lentil Burgers (oil-free option) SWIPE?ON BLOG ?These patties are so good! Serve as falafels, burgers or with a salad. They hold together amazingly well. Freeze for later use. Enjoy! ✅Serves 6 (makes 12 patties) ✅Ingredients: 1 ½ cups dried red lentils 2 large garlic cloves, minced 1 large shallot or 1 small… Continue reading Cookingforpeanuts ?Easy 6-Ingredient Lentil Burgers (oil-
? Avocado Cream Sauce ? Welcome to guacamole 2.0 ?. We made this sauce with tacos ?, burritos ?, and tamales ? in mind. But to be sure, we had to try it on a bunch of other foods ?. Verdict? It’s good on everything ?. This sauce comes together in 5️⃣ minutes and only… Continue reading ? Avocado Cream Sauce ?
Reposted from @woon.heng Have you tried using sushi rice as a burger bun?? Today, I’ll be showing you how to make these Sushi Style Burgers using my family’s favorite burger, a FieldBurger from @fieldroast #ad These love-at-first-bite juicy plant-based burgers are formed by hand, are crafted with amazing whole-grain ingredients and filled with bold, unique… Continue reading Reposted From @woon.heng Have You Tried Using Sushi Rice As
Do you love corn? ?❤ . . . Repost @how2mealprep • • • • • • EAT or PASS on this healthy salad? ?? SUMMER CORN, TOMATO & AVOCADO SALAD! By @thedishonhealthy ???? with the best Cilantro Lime Dressing; you’ll want to drizzle it on everything! Perfect for August and well into harvest time, it’s… Continue reading Do You Love Corn ?❤
? Veggie Tempura ? Usually tend to avoid deep fried food whenever possible because one, I honestly find cooking with a ton of oil unnecessary and two, because my deep frying skills suck. But I always make an exception for tempura. It just hits different y’know? This with a ton of rice and some miso… Continue reading ? Veggie Tempura ?
?Chickpea Curry-loaded sweet potatoes by @cookingforpeanuts ? This curry pairs well with any type of sweet potato. (I used Japanese sweet potatoes.) The sweetness of the potato compliments the bold flavor of the curry perfectly. I highly, highly recommend this combo. ?Ingredients: ▪2 sweet potatoes ▪1 yellow onion, chopped ▪3 garlic cloves, minced ▪1 tsp… Continue reading ?Chickpea Curry-loaded Sweet Potatoes By @cookingforpeanu
Peanut butter protein fudge • Diabetic friendly • Low/natural sugar • Vegan • Gluten free • Protein & adaptogenic packed • No bake, freezer fudge • Easy recipe Ingredients: 2 bars of @tazachocolate 3 T @lakanto powdered monkfruit 2 T @eatwannadate original 2 T @longevityelixirs 1 tsp vanilla extract 1/4 coconut oil @cocogoodsco 1/4 cup… Continue reading Peanut Butter Protein Fudge
coconut caramel slices ? vegan, gluten free n no refined sugaaa ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ these are def the best dessert i’ve made in a while and it’s all down to that coconutty base & rich caramel combo. what dreams are made of. how to make ‘em – ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ base ingredients – 1 cup almond flour / 1/4… Continue reading Coconut Caramel Slices ? Vegan, Gluten Free N No Refined
We all love to make pasta with our favourite ingredients. Many of us spend money to buy pesto sauce . This is my version of making a simple vegan pesto sauce at home. It’s the classic Basil and spinach Pesto, easy to make recipe and super tasty. Double tap ?? if you like it ?Recipe… Continue reading We All Love To Make Pasta With Our Favourite Ingredients. Ma
?Nut-free, no-blend, tangy…most delicious dressing with roasted chickpeas, cucumbers and kale.?This dressing is very versatile. Use with salad, roasted veggies. Add your favorite ingredients to your salad and drizzle all over. Reposted from @cookingforpeanuts ✅Recipe dressing: In a medium bowl, mix well: 1 tbsp stoneground or Dijon mustard, 1/2 cup vegan mayonnaise, 2 tbsp nutritional… Continue reading ?Nut-free, No-blend, Tangy…most Delicious Dressing With
” Be a Chef with Bechef sauces” by @all.that.dips Received these Mexican Hot, Schezwan and Jerk sauces from International range of sauces by @all.that.dips Since I love experimenting with flavours I created new Fusion recipes using these,the Spaghetti in the pic has been made in Mexican Hot sauce fused with Italian basil and garlic.Along are… Continue reading Be A Chef With Bechef Sauces By @all.that.dips
Macadamia white chocolate pancakes ? When was the last time I made pancakes? Ummm like two months ago? it’s been toooo long!! So I had to make a nice one this morning ♡︎ Ingredients I used: @huntergatherergourmet pancake mix with @almondbreezenz almond milk, macadamia butter(I got mine from Matakana farmers market) and @noshufoods white chocolate… Continue reading Macadamia White Chocolate Pancakes ?
With a lot of trial & error, I am excited to share my version of a perfect balsamic vinaigrette that is very simple to make with only 5 ingredients. The tartness of balsamic vinegar blended with the vegan mayo & sweet maple syrup gives this dressing a lovely creamy rich flavor. What’s your favorite dressing?… Continue reading With A Lot Of Trial & Error, I Am Excited To Share My Versio
Cauliflower soup with fennel? Follow @deliciously.healthy.foodie for more daily recipes ?? I love stews though with chunks of vegetables. Soups are too creamy and plain. BUT THIS!! I love this cauliflower soup with fennel and celery. And those spicy roasted chickpeas on top? They definitely took the soup from a 10 to a 20!!! Soup… Continue reading Cauliflower Soup With Fennel?