Mushroom soup is on todays menu (are you sensing a theme here lately). I didn’t use cream so it was definitely a lightened up version, but I did add some toasted crotons because I’m a sucker for carbs. The basics: – Mushrooms (sautéed) – Celery (sautéed) – Onion/garlic (sautéed) – Chicken broth (low sodium) –… Continue reading Mushroom Soup Is On Todays Menu (are You Sensing A Theme Her
Vegan black truffle fettuccine Alfredo ✨ This is THE pasta you all need this holiday season ???? @laconiko has the most beautifully crafted- cold pressed infused olive oils straight from their family estate in Greece! Every time I use them I am in awe of the beautiful bottle, the smell, taste, flavor. Actual perfection ??????… Continue reading Vegan Black Truffle Fettuccine Alfredo ✨
Chilli Garlic Green Beans | Vegan This is the only way I like to green beans, and even my kids who don’t usually like green beans. Delicious crunchy, smoky, nutty and oh so yummy green beans stir fried with garlic and sauces that takes just 5 minutes !! Ingredients 500 gms French green beans 4-5… Continue reading Chilli Garlic Green Beans | Vegan
This is a surprisingly simple, healthy, and flavorful vegan stir fry that reheats well for lunch the next day! Takes less than 15 min to complete. What more can you ask for? INGREDIENTS Cauliflower, 1 large head boiled for 2 min, cut into florets Tomatoes, 3 medium sliced Vegan Fish sauce, 1 tbsp Ketchup, 2… Continue reading This Is A Surprisingly Simple, Healthy, And Flavorful Vegan
Simple vegan dinner tonight: pasta and roasted red pepper sauce ? I cooked a batch of the sauce yesterday, just reheated it and cooked some fresh pasta with it and voilà: quick and easy dinner for hungover Sundays! Recipe by @biancazapatka 1 onion 3 cloves of garlic 2 red peppers 1 tbsp olive oil 1/2… Continue reading Simple Vegan Dinner Tonight: Pasta And Roasted Red Pepper Sa
Mixed veggies Salad: Serves 2 Ingredients: #Salad: -1/3 cup of thinly sliced carrots. -1/3 cup of thinly sliced onions. -1/3 cup boiled corn kernels. -1/4 cup chopped lettuce. #Dressing: -1 tablespoon of olive oil. -1 tablespoon of lime juice. -1 tablespoon chilli powder. -Salt & pepper as per taste. – Mix the above in a… Continue reading Mixed Veggies Salad:
Nate Eats Vegan ? Penne Alla Butternut Squash ?? When life gives you butternut squash ?, use it to make a creamy, delicious vegan-friendly ?pasta sauce. If you are someone who loves their spice, this sauce packs quite the heat ?? to make your tastebuds tingle. ? Nothing more screams “FALL!” ? then enjoying a… Continue reading Nate Eats Vegan ? Penne Alla Butternut Squash ??
Pear + Moong Bean Salad: Serves 2 Ingredients: #Salad: -1 cup of boiled moong beans. -1/2 cup pear chopped into pieces. -Add the soaked moth beans to a pressure cooker with a pinch of salt. Bring to a boil, then lower heat and simmer, uncovered, until both are tender(about 15 min). #Dressing: -1-2 tablespoons of… Continue reading Pear + Moong Bean Salad:
Posted @withregram • @eastmeetsemily Super healthy spring rolls that you won’t feel guilty about after eating! Mama Bear made Bò Bía Chay for us growing up and it was definitely one of my favorites… and now one of my husband’s favorites. Love that I’ll be able to carry on her recipes. Let me know if… Continue reading Posted @withregram • @eastmeetsemily Super Healthy Spring
?Parmesan Alfredo Spaghetti? Dinner is served! ? Spaghetti Garlic Vegan butter Plant milk @followyourheart Parmesan Shreds @followyourheart Grated Parmesan Black pepper Broccoli Fresh parsley Fresh thyme Pumpkin seeds Lemon Step 1: Cook and drain spaghetti. Step 2: To make the Parmesan Alfredo, mince 2-4 garlic gloves, sauté in 1.5 tbsp butter for 2 min, add… Continue reading ?Parmesan Alfredo Spaghetti?
Delicata Squash and Chickpea Masala by @betterfoodguru ❤This Indian inspired dish brings on the heat with garam masala, cumin and smoky paprika. The rich ginger, onion and garlic infused tomato sauce compliments the sweetness of the delicata squash. It is exquisite. . Ingredients: 1 tbsp olive oil Ingredients: 1 delicate squash cut in half then… Continue reading Delicata Squash And Chickpea Masala By @betterfoodguru ❤Th
?VEGAN JAPCHAE? Ingredients: Glass Noodles 1 Onion 4 Cloves of Garlic 2 Carrots 1 Bell Pepper 5 Cremini Mushrooms Quarter of a Purple Cabbage Handful of Spinach Green Onions Sauce?: 1 tbsp Sesame Oil 1 tsp Ground Ginger 1 tbsp Cornstarch 1/4 cup Brown Sugar 1/3 cup Soy Sauce 1/4 cup Water 1 tbsp Chili… Continue reading ?VEGAN JAPCHAE?
It’s Taco Thursday!! These cheesy vegan birria tacos by @healthysimpleyum ❤ is a combination of a quesadilla and saucy taco all in one. The best part is you get to dip it in a savory and comforting broth! This is the ultimate vegan mexican comfort food! . Ingredients: * 10–12 Corn Tortillas * 1 pack… Continue reading Its Taco Thursday!! These Cheesy Vegan Birria Tacos By @heal
Who else loves a good Sheet Pan Meal?! Can we make SPM a thing?! Hmm, think on it. ? Crispy Tofu Stir Fry, but what do you call it when it’s actually not stir fried at all and baked in the oven instead?! ? I found the baby corn at Trader Joe’s and I was… Continue reading Who Else Loves A Good Sheet Pan Meal! Can We Make SPM A Thin
Looking for some quick & delicious meatfree Monday ideas? Try the recipe below: Spicy braised Meat-Free “Chicken” Recipe ? INGREDIENTS 380g Soya Rama Chick-Liks 1 medium onion chopped 1 tsb crushed ginger 1tb crushed garlic 6-7 curry leaves 2 red chillies 2 green chillies 2 tablespoon oil 2 tsp pickle masala 2 chopped tomatoes Salt… Continue reading Looking For Some Quick & Delicious Meatfree Monday Ideas
Cold Rice Noodle Salad: Serves 2 Ingredients: #Salad: -1/2 cup mix of thinly sliced cucumbers,carrots & onions(optional). -1/2 cup of boiled rice noodles. #Dressing (peanut dressing): -3-4 tablespoon of unsweetened peanut butter. -1 tablespoon of apple cider vinegar. -2 teaspoon of soy sauce. -1/2 tablespoon of maple syrup. -Salt as per taste. – Mix the… Continue reading Cold Rice Noodle Salad:
Maple balsamic tempeh bowl with steamed veggies and coconut pumpkin rice. Sounds fancy, but it was actually pretty easy to make (recipe inspired by eatingbirdfood)! ?? Maple Balsamic Tempeh: • 2 packages of tempeh (Found in most grocery stores, refrigerated by the tofu, in the store’s natural/health foods area.) • 1/4 cup agave or maple… Continue reading Maple Balsamic Tempeh Bowl With Steamed Veggies And Coconut
Soy garlic tofu buddha bowl!?? Yesterday (Sunday), I was testing a recipe for crispy baked tofu cooked on a delicious (overly salty?) garlic soy sauce. I had some leftover so here’s how I tried to masked in all the saltiness my tongue couldn’t get used to. Bowl ingredients (measurements are not accurate, since I just… Continue reading Soy Garlic Tofu Buddha Bowl!??
Make a nice big pot of Dahl for a cosy evening in! A healthier option for dinner Low fat High fibre High protein Dahl is so so easy to make, it’s very difficult to get it wrong! You don’t even need to follow the recipe closely This is a simplified method but basically: 1. Sautée… Continue reading Make A Nice Big Pot Of Dahl For A Cosy Evening In!
Dinner tonight was a deconstructed sweet potato burger with a mug pancake for desert!!! #vegan #veganfood #veganrecipes #veganlife #dinnerideas #dinner #pancakes #yummy #burger
? It’s GIVEAWAY TIME! ? You could win your very own EZ Tofu Press! Check out the details below, and head over to @seitanbeatsyourmeat to enter! Good luck! ✨ • Posted @withregram • @seitanbeatsyourmeat Ready to ditch the messy “dinner plate and paper towel” method of pressing tofu?! If you like to eat tofu, you… Continue reading ? It’s GIVEAWAY TIME! ? You Could Win Your Very Own
VEGAN – went out for food and this was one of the best vegan pizzas I’ve ever had, may not be the best looking but certainly delivered on taste ? . . . . . #vegan #veganfood #veganrecipes #vegandinner #veganpizza #veganeats #dinnerideas #vegetarian #vegancheese #vegetarianrecipes #foodpics #foodporn #veganstudents #veganonthemap #veganonabudget
Maybe this doesn’t look appealing but it is a great almond & parsnip risotto recipe, very special combination of flavours from quite simple ingredients ? Parsnip is usually cheap and easily available. On this version with agave it has a mild sweet & salty flavour and fits perfectly! I also incorporated some white beans for… Continue reading Maybe This Doesn’t Look Appealing But It Is A Great Almond
A simple pesto pasta with crunchy brussels & hemp seeds BY @hello.kalin ? . Recipe below?? . . Ingredients: 8 oz @eatbanza chickpea rotini • 3 cups fresh basil, loosely packed • juice from 1 lemon • 2-3 chopped garlic cloves • pinch of salt • 1/3 cup of pine nuts (or raw almonds or… Continue reading A Simple Pesto Pasta With Crunchy Brussels & Hemp Seeds BY
Vegan Carbonara ? by @lindahamiltonartwork This was so creamy and for a some time I couldn’t even tell it was vegan. I have had non vegan carbonara before and I remembered feeling really sick after but this carbonara was so light even with all the rich ingredients. I couldn’t get enough of it. You can’t… Continue reading Vegan Carbonara ? By @lindahamiltonartwork This Was So Cr
Lentil bolognese ? Lentil Bolognese is hearty, flavorful, protein packed ?? Ingredients 1 carrot (finely chopped) 1 onion (finely chopped) 1/2 zucchini (finely chopped) 2 cloves of garlic (finely chopped) 200 g lentil ( uncooked) 300 g tomato sauce 1-2 tbsp olive oil 400 ml vegetable stock 100 g plum tomatoes (diced) bunch of fresh… Continue reading Lentil Bolognese ?
Herby mushroom pasta ? Recipe is below ⬇️ I absolutely love mushroomy pasta and am always making variations of this dish. This one is Rigatoni in a creamy dill and thyme sauce. Honestly so so good ? Plus I finally found a perfect way to use my dill! It paired so well with the thyme… Continue reading Herby Mushroom Pasta ? Recipe Is Below ⬇️
10/10 would eat every day of my life!! ? Made and tasted my first Shepherd’s pie tonight! ? This was so much fun to make AND eat! Definitely going to become one of my regulars now because of how tasty and simple it is, and I normally have all the ingredients needed at home already!… Continue reading 10/10 Would Eat Every Day Of My Life!! ?
spinach artichoke risotto ? turn your favorite dip into a creamy risotto ingredients for 4: 2 cups risotto rice 5 gloves garlic 1 onion about 900ml -1000ml veggie stock 1 cup white wine 1 can artichokes 1/2 cup soy heavy cream or cashew cream 4 tbsp vegan butter 1/2 cup vegan parmesan cheese 3 cups… Continue reading Spinach Artichoke Risotto ? Turn Your Favorite Dip Into A
Kung pao lotus root + tofu Ingredients: 1 large lotus root (fresh, frozen or packed in water), peeled and cut into 1/4-inch thick rounds 1/4 red bell pepper (optional) 1/2 slab of cubed tofu 1 inch fresh ginger, peeled and finely diced 5 dried red chiles, cut in half 2 scallions 10 whole Szechuan peppercorns… Continue reading Kung Pao Lotus Root + Tofu