Lentil Shephard’s Pie Ingredients: -1.5 cups green/brown lentils -1 medium onion -2 tbs tomato paste -fresh thyme, garlic, ms dash -10 oz bag mixed veggies (corn, green beans, carrots, peas, corn) -1 quart vegetable stock -1 bag choice of potatoes -2 cups vegan milk -2 sticks vegan butter Directions: -boil the potatoes for about 20… Continue reading Lentil Shephard’s Pie
Dinkel (spelt) full grain Bread 200 g. all purpose flour (type 550) 75 g. cake flour (type 405) 7 g. dry yeast 1 tablespoon honey 300 ml. lukewarm water 1 teaspoon salt 2 tablespoons olive oil (Throw in the dough some walnuts and dried figs in pieces) ? Preheat the oven at 230 degrees Celsius.… Continue reading Dinkel (spelt) Full Grain Bread
Dinner from the mind of @thedustythorne tonight, and it was somptuous ? First, sautee 3/4 cup sliced almonds with 1tbsp of coconut amino acid, 1 1/2 tsp of lemon juice and 2 tbsp of @miyokoscreamery butter, then remove the almonds from the pan after they’ve browned, and cook 2 cans of greens beans in the… Continue reading Dinner From The Mind Of @thedustythorne Tonight, And It Was
No cheese Quick and easy pasta salad for dinner A simple yet delish dinner for kids or family… takes little effort yet brings great satisfaction to see the happy faces at dinner! You can use steamed or roasted veggies if your choice. I have created two varieties … 1. roasted broccoli and onion pasta salad… Continue reading No Cheese Quick And Easy Pasta Salad For Dinner
Mushroom soup is on todays menu (are you sensing a theme here lately). I didn’t use cream so it was definitely a lightened up version, but I did add some toasted crotons because I’m a sucker for carbs. The basics: – Mushrooms (sautéed) – Celery (sautéed) – Onion/garlic (sautéed) – Chicken broth (low sodium) –… Continue reading Mushroom Soup Is On Todays Menu (are You Sensing A Theme Her
? D i n n e r Time I would always go with fresh salad for dinner with some proteins, but tonight I made something different. Very traditional Slovenian dish that is not so known to most nationalities around the world. If I remember correct, it’s familiar to Hungarian people as well. Anyway, Ingredients are… Continue reading ? D I N N E R Time
? Vg Nuggets with salt & pepper chips…cause sometimes we all need a kids dinner ? what is your favourite lazy dinner? ?? & recipe for salt & pepper chips below! ✨ First time trying these nuggets and I loved them !! Sort of like the @quorn_uk ones! ✨ For the salt & pepper chips;… Continue reading ? Vg Nuggets With Salt & Pepper Chips…cause Sometimes W
the ingredients for a really simple Italian recipe that looks like autumn on a plate and is really popular on my blog, it’s an authentic Italian recipe for a mushroom spaghetti with chilli and basil that I make with black spaghetti, but standard spag or black rice noodles are fine too.. I also make mine… Continue reading The Ingredients For A Really Simple Italian Recipe That Look
Forgot to post last night’s dinner ? & I know I’ve posted this before, but we just love this salad SO much! ??? I was going to try to write down the recipe, but I haven’t been feeling good. I think it’s because I’ve been eating sugar lately ? The recipe is from @fivesechealth if… Continue reading Forgot To Post Last Night’s Dinner ? & I Know I’ve Po
Looking for a Meatless Monday Meal??!! Then you have to try this.. “AirFryer Sesame Garlic Tofu served with Jasmine Rice”! Crispy bite size pieces of Tofu cooked in a Honey Orange Sauce! Catch the details below ⬇️! Wishing you all a wonderful new week! KISS @shanna_sfoodjournal ?? Recipe: Preparation for the AirFryer 14 ounces extra… Continue reading Looking For A Meatless Monday Meal!! Then You Have To Try Th
Butternut Squash Ravioli . First-time making a stuffed pasta! This was a bit of an ordeal, but I learned lots and in the end it turned out great. I’ll definitely make this again. . . RECIPE DETAILS & NOTES: . . Pasta Dough: Combine 3 beaten eggs with 2 cups of white flour and 3/4… Continue reading Butternut Squash Ravioli
Tonight’s Sumday dinner vegan stew. ?? Ingredients: * 1 medium onion, diced * 2 celery stalks, chopped * 4 medium carrots, chopped * 5 cloves garlic, minced * 1 zucchini, sliced * 2 bell peppers, diced * 1/2 head Cauliflower, cut into small pieces * 1 1/2 Cups shredded cabbage * 8 cups water *… Continue reading Tonights Sumday Dinner Vegan Stew. ??
Meal prepping lunch today: Salt ‘n’ chilli Tofu & potatoes ? ?Vegan friendly Makes approx 2-3 servings Ingredients: • approx 300g baby potatoes, cut in half (I used approx 2/3 for this recipe and saved the rest for other meal prep) • 1½ bell peppers, chopped • 1 head of pak choi, diced • approx… Continue reading Meal Prepping Lunch Today:
If you are in need of a healthy AND delicious AND easy weeknight meal or lunch, then you have found the right recipe! ? These vegetarian lettuce wraps are so versatile and light, if you want them to be a little spicier, all you have to do is add some sriracha! This recipe doesn’t require… Continue reading If You Are In Need Of A Healthy AND Delicious AND Easy Weekn
A warm hug in a bowl, this is! Hearty, onion-y, garlicky and heavenly mushroomy, it has two kinds of mushroom – Pink Oyster and Abalone. It’s fully vegan too, as I don’t involve any milk, butter or meat stock in the making. The garlic bread was made with store-bought thati paan. They’re slathered with a… Continue reading A Warm Hug In A Bowl, This Is! Hearty, Onion-y, Garlicky And
Kefir, Spinach and Herb Soup with Crispy Lavash Squares • Kefir is a fermented milk drink that originated several thousand years ago in the Caucauses. It’s thick, creamy, and brimming not only with minerals, vitamins, amino acids, and enzymes, but also with probiotics and beneficial yeasts, too. This kefir based soup is really healthy and… Continue reading Kefir, Spinach And Herb Soup With Crispy Lavash Squares
Pasta with Kale ? spinach cheese sauce. The ingredients used for this pasta was from a left overs salad ? I had made the day before. With the cost of food prices increasing exponentially we have to be smart when cooking meals. Therefore, Reusing leftovers doesn’t have to mean just reheating the same old thing.… Continue reading Pasta With Kale ? Spinach Cheese Sauce.
It’s pasta time! ? ❤️? Vegan penne ala vodka recipe Ingredients: 2 tbsp vegan butter 1 medium onion 3 cloves of garlic 2 shots of vodka 1 large can of tomatoes Pink Himalayan salt Black pepper Red pepper flakes 1/2 cup Vegan parmesan 1 cup cashew cream Cashew cream Ingredients: 1 cup raw cashews 3/4… Continue reading It’s Pasta Time! ? ❤️?
My brother is on the look out for plant-based recipes to bring to school. This Miso & Mushroom Rice Noodle dish is perfect! ??? Winning attributes for students and others who dine on the go: -Easy to prep assemble ahead of time -Doesn’t need to be reheated -Flavorful without be odorous or overly noisy Hero… Continue reading My Brother Is On The Look Out For Plant-based Recipes To Bri
♡ Massa Integral com legumes ♡ Uma receita muito simples e prática de se fazer! Excelente para dias preguiçosos, em que não temos grande inspiração ou motivação para cozinhar ? Ingredientes (porção para 4 pessoas): – 200 gr de Massa Integral – 1 courgette – 1 pimento vermelho – 1 embalagem de cogumelos – 150… Continue reading ♡ Massa Integral Com Legumes ♡
??I swear by this stew for breezy & crisp days like today??It’s sooo warming & full of intense tomatoey flavour????Dunk in some crusty garlic bread to complete??Full method on my story now?? Ingredients [Serves about 4] ?400g butter beans ?1 large sweet potato ?200g chestnut mushrooms ?600g tomatoes ?2 red bell peppers ?1 leek ?2… Continue reading ??I Swear By This Stew For Breezy & Crisp Days Like To
Stuffed Baked Sweet Potato Recipe ✨ What you’ll need: – A medium sized Sweet Potato – 2 Tbsp of your preferred salsa (I used medium Tostitos) @tostitos – 3/4 cup of canned Dark Red Kidney beans (rinsed well/patted dry) – 1/4 cup of @daiyafoods Cheddar Cheese Shreds For guac: – 1/2 an Avocado – 1… Continue reading Stuffed Baked Sweet Potato Recipe ✨
Tonight’s dinner creamy vegan pesto pasta. ?? Ingredients: * 1 Box Pasta of Choice * 1/2 Cup Pumpkin Seeds * 1 Block Vegan Mozzarella * 1 1/2 Cup Heirloom Tomatoes, cut into small pieces * 1/3 Cup Red Onion, Chopped * Handful of Fresh Basil, Chopped For the Dressing: * 1/3 Cup Vegan Mayo *… Continue reading Tonights Dinner Creamy Vegan Pesto Pasta. ??
Mood demand?? Coffee ☕️ Cookies ? Cake? Ingredients •1/4 cup hot water •1-2tsp coffee •3/4cup butter •2/3cup icing sugar •1tsp cornflour •1tsp vanilla essence •1/4cup cocoa powder •1cup+4tsp All purpose flour (maida Method •Boil the water then add coffee and keep aside •Now take butter and sugar together and whisk it till butter is completely… Continue reading Mood Demand??
Healthy millet masala Cheela? The best way to encourage healthy eating in your children is to eat well yourself. Kids will follow lead of the adults they see everyday I believe that parents especially mothers can influence their young children in diets by being role model by eating healthy and wholesome food. So today’s post… Continue reading Healthy Millet Masala Cheela?
Ingredients: 2 tbsp olive oil 1 medium red onion, diced 2 cloves garlic, finely chopped 1 medium red chilli, de-seeded and finely chopped 2 tsp garam masala 1 tsp cumin 1 tsp paprika 2 tbsp tomato paste 3 medium potatoes, diced 1 can chopped tomatoes 1 can coconut milk 2 tbsp soy sauce 1 tsp… Continue reading Peanut Butter, Chickpea & Potato Curry
This is your reminder that every day is a perfect day to make burgers and that you still have time to pick up the ingredients to make burgers tonight. These two borgers have almost half a kilo of soy mince in them. I formed 8 of the @sainsburys plant pioneers burgers into two separate ones… Continue reading This Is Your Reminder That Every Day Is A Perfect Day To Mak
MISO VEGGIE NOODLES ?? *swipe for the before picture* This recipe is perfect for lunch or dinner. Great to impress even though you are short on time! I enjoyed every single bite of it! I hope you do too ツ INGREDIENTS | V ?1 serving of pasta (I used edamame pasta) ?1 1/2 tbsp miso… Continue reading MISO VEGGIE NOODLES ??
Soy garlic tofu buddha bowl!?? Yesterday (Sunday), I was testing a recipe for crispy baked tofu cooked on a delicious (overly salty?) garlic soy sauce. I had some leftover so here’s how I tried to masked in all the saltiness my tongue couldn’t get used to. Bowl ingredients (measurements are not accurate, since I just… Continue reading Soy Garlic Tofu Buddha Bowl!??
Dinner tonight was a deconstructed sweet potato burger with a mug pancake for desert!!! #vegan #veganfood #veganrecipes #veganlife #dinnerideas #dinner #pancakes #yummy #burger