Recipe

◆ Where You Also Can Use Ours @rudehealth Drinks

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◆ Where you also can use ours @rudehealth drinks?
For example, you can make a nice vegan Bechamel Sauce

It’s quite easy to veganized Bechamel Sauce with a few simple swaps to maintain the flavour and creaminess with the following vegan recipe.

▿ INGREDIENTS ▿

◈ 1/4 cup vegan butter/margarine
◈ 1/4 cup flour
◈ 4 cups soy (or another one) milk
◈ 1/4 tsp onion powder
◈ ½ tsp salt
◈ Pinch ground nutmeg

To start making my bechamel sauce, you’ll want to melt vegan butter in a medium pot over medium heat.
Then, whisk in flour.
You should begin to have a thick paste.
Continue to cook, whisking constantly for 2 minutes to cook out the flour flavour.
Reduce heat to low and slowly whisk in 1 cup soy milk until well combined.
Add the onion powder, salt, and nutmeg.
Add remaining soy milk, 1 cup at a time, whisking constantly until the sauce is free of lumps.
Then, increase heat back to medium and continue whisking sauce until it thickens, about 5 mins.
If you are using vegan parmesan or nutritional yeast, add it in now, remove from heat, and whisk until melted.
Taste & season with salt and pepper.
◈◈◈
Voila!
A Creamy Vegan Bechamel Sauce!