[Vegan] STICKY POMEGRANATE CAULIFLOWER 🌱🥢By @teriannca

[vegan] sticky pomegranate cauliflower by teriannca display image ffcb

[Vegan] STICKY POMEGRANATE CAULIFLOWER 🌱🥢By @terianncarty A humble dish that full of flavour
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🌱Follow @centricrecipes for more ⁠
🌱Follow @centricrecipes for more ⁠
🌱Follow @centricrecipes for more
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Comment below if you think this sounds delicious😋👇🏻
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Recipe:
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BATTER
5 cups cauliflower florets
1/2 cup gf flour
1/2 cup non dairy milk
1/8 tsp paprika
1/4 tsp garlic
1/4 tsp salt
Cracked pepper
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SAUCE
3 tbsp pomegranate juice
1/4 cup + 1 tbsp tamari
2 tbsp maple syrup
1 tbsp sriracha
1/2 tsp sesame oil
1/4 tsp garlic powder
1/8 tsp ground ginger
1 tbsp cornstarch
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METHOD
Preheat the oven to 400d. Add batter ingredients into a medium large bowl. Toss in cauliflower and coat evenly. Spread onto a parchment lined baking sheet. Bake for 30 minutes stirring every 10 to ensure even baking.
While Cauliflower is baking combine sauce ingredients into a small pot. Bring sauce to a simmer, whisking constantly to thicken. Toss cooked cauliflower into sauce and gently toss to coat. Spread cauliflower onto baking sheet and cook for 10 more minutes.
Serve with rice and greens. Sprinkle it with sesame seeds and green onion.
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