Vegan Linguini With Garlic Sauce And Bella Mushrooms By @mo

vegan linguini with garlic sauce and bella mushrooms by mo display image  ac8c9e75

Vegan Linguini with Garlic Sauce and Bella Mushrooms by @monkeyandmekitchenadventures 💛⠀
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4 oz. white button mushrooms, diced (+/- to taste)⠀⠀
4 oz. baby Bella (cremini) mushrooms, sliced (+/- to taste)⠀⠀
2 teaspoons tamari⠀⠀
1 medium yellow onion, fine dice⠀⠀
2 Tablespoons finely minced garlic (about 8 to 10 cloves)⠀⠀
2 Tablespoons tomato paste⠀⠀
½ cup vegetable broth⠀⠀
2 cups water⠀⠀
1 to 2 teaspoons organic maple syrup (+/- to taste)⠀⠀
2 Tablespoon unsweetened plain plant milk⠀⠀
1 Tablespoon miso⠀⠀
Seasoning/Spice Ingredients:⠀⠀
½ teaspoon garlic powder⠀⠀
½ teaspoon onion powder⠀⠀
2 Tablespoons dried minced onion flakes⠀⠀
1 teaspoon dried parsley⠀⠀
1 teaspoon dried basil⠀⠀
½ teaspoon dried oregano⠀⠀
¼ teaspoon crushed red pepper flake⠀⠀
1 teaspoons sea salt (+/-)⠀⠀
¼ teaspoon black pepper (+/-)⠀⠀
1 teaspoon dulse granules (optional)⠀⠀
Other Ingredients:⠀⠀
1 – 1b. Linguini (regular or gluten free) cooked⠀⠀
Other Optional Ingredients:⠀⠀
Crushed red pepper flake⠀⠀
Vegan Parmesan cheese⠀⠀
In a large ceramic/enamel lined Dutch oven/pot (or similarly large stockpot) add the chopped white button mushrooms and the sliced baby Bella (cremini) mushrooms with 2 teaspoons of tamari. Sauté over medium-high heat until all (or most) of the water has been released from the mushrooms, then remove from the pot and set aside.⠀⠀
Carefully wipe out the bottom of the pot with a clean, damp cloth and add the diced onion, sauté until soft, about 7 to 9 minutes. Add a splash of water here and there to prevent burning, then add the finely minced garlic. Sauté over medium heat for 30 seconds.⠀⠀
Add the tomato paste, then all the remaining ingredients (including the mushrooms), except the cooked linguini. Simmer for 5 minutes to allow the flavors to marry. Taste test the flavor, add more seasoning, if needed.⠀⠀
Take some of the sauce and mix it with the cooked linguini. Then serve with additional sauce over top and your favorite toppings. [Recipe as posted on, courtesy of @monkeyandmekitchenadventures ❤

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