Vegan Chocolate Cake!! πŸ€ŽπŸ’«

vegan chocolate cake display image  e7b3ce98

Vegan Chocolate Cake!! πŸ€ŽπŸ’«

Who Wants A Big Slice Of This Moist, Soft And Spongey Vegan Chocolate Cake By @joyfulhomecooking That is So Easy And Fun To Make When You Have A Little Bit Of Spare Time On Your Hands! 😊

If You’re A Chocoholic, What Are You Waiting For? Here’s How You Can Make This Fluffy Treat: ✨

Ingredients:
β€’ 2 1/2 cups all-purpose flour
β€’ 1 cup cacao powder
β€’ 1/2 tsp sea salt
β€’ 1 tsp baking powder
β€’Β½ tsp baking soda
β€’1 cup hot coffee
β€’1 cup almond milk
β€’Β½ cup coconut or vanilla yogurt
β€’Β½ cup coconut oil
β€’1 1/4 cups cane sugar (I used 1/4)
β€’1 tsp vanilla extract

Instructions:
1. Preheat oven to 350ΒΊF. Grease your bundt cake pan and set aside.
2. Sift the dry ingredients in a large mixing bowl.
3. Whisk the wet ingredients in a separate bowl. Then pour batter into the larger bowl.
4. Mix with a spatula or stand mixer until you reach a rich glossy batter. (Don’t mind a few lumps!)
5. Pour batter into the pan.
6. Pop it in the oven to bake. (45-55 min)
7. Rotate the pan after 20-25 mins to distribute heat.
8. Let the cake cool on a wire rack.
9. Invert it onto a plate after 1 hr.
10. Serve it after it reaches room temperature.

Enjoy! πŸŽ‰

🌟For More Amazing Vegan Treats FOLLOW @veganssweets πŸ’š If You Like This Vegan Treat, SAVE it For Later 😊🌟

πŸ“Έ @joyfulhomecooking

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