🌿Unsweetened Oat Milk🌿 recipe below👇is great with cereal, in smoothies or baking recipes, in savory dishes as a dairy substitute, or just to drink on its own. Vegan, gluten-free, and SO creamy! ✌️
Oat milk is probably the most inexpensive plant milk you can make: all you need is 1 cup of oats (which costs pennies), some water, and a pinch of salt. Skip the store-bought, and try making your own 💖
Full recipe linked in my bio @theherbeevore and on TheHerbeevore.com search oat milk 🐝🌿 I also have an amazing chocolate oat milk recipe up if you have a bit of a sweet tooth 🍫
If you make this oat milk or any of my recipes, please tag me and show me how it went! I love seeing your recreations and I’ll feature you in my You Made It stories 🎉
🌿 Unsweetened Oat Milk🌿
Ingredients
1 cup old fashioned oats
4 cups water
Pinch of salt
1. Combine 1 cup oats, 4 cups water, and pinch of salt to a blender. Allow to sit for 5 minutes before blending.
2. Blend on high for 30 seconds. Immediately strain though a fine mesh strainer, cheese cloth, or a nut milk bag. Let it strain naturally, don’t push the mixture through the strainer as it could get mushy.
3. Use as a replacement for milk in recipes, or drink as is!
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