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🤩 Thyme Infused Hasselbacks Potatoes 📷 by @healthylivingjames 🌿🌿 These are a perfect side dish to try this Christmas😍⠀⠀
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Ingredients:⠀⠀
1.3 kg maris piper potatoes⠀⠀
Handful fresh thyme⠀⠀
1 garlic clove crushed⠀⠀
3 tbsp olive oil⠀⠀
Salt & pepper⠀⠀
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Instructions:⠀⠀
1. Pre heat your oven at 200C with your oven dish inside⠀⠀
2. To a pestle and mortar add the fresh thyme (pull the leaves away from the stalks) crushed garlic clove, 3 tbsp olive oil, pinch of salt and pepper and mix⠀⠀
3. Slice downwards on the potatoes, I use chopsticks or wooden spoons laid down this helps create and even depth and stops you slicing all the way through the potato⠀⠀
4. Place the potatoes in the oven dish, then evenly spread the thyme oil over, making sure it gets deep inside the potatoes. Season with a pinch of salt and pepper and place in the oven for 45 minutes at 200C⠀⠀
5. Season with a pinch of salt and pepper and a sprinkle of fresh thyme and serve⠀⠀
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Notes:⠀⠀
You could always make these the day before Christmas and just reheat them by placing back in the oven for 15-20 minutes before serving.⠀⠀
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Tag a friend who is a huge fan of potato 👌 .⠀
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