Recipe

The Holidays Are Upon Us, World Vegan Month Is In Full Swing

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The holidays are upon us, world vegan month is in full swing and we couldn’t think of a better way to celebrate than with some seriously comforting vegan eggnog! 🥛 🎄⠀

🛒 You need:⠀

700ml Cashew Milk 🥛⠀
400ml Coconut Milk 🥛⠀
60ml Maple Syrup⠀
½ tsp Ground Cinnamon⠀
¼ tsp Ground Nutmeg⠀
1 tsp Vanilla Extract⠀

👩‍🍳 Method:⠀

1. Add the ingredients to a blender and blend on high until creamy and smooth. Taste and adjust flavour as needed.⠀

2. Enjoy cold over ice or heat in a saucepan until warm.⠀
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