Recipe

TEMPEH WELLINGTON: I’ve Partnered Up With @betternature_ T

Thumbnail | Link



TEMPEH WELLINGTON: I’ve partnered up with @betternature_ to bring you a ‘tempeh Wellington’ and a Christmas roast dinner using @betternature_ organic tempeh mince. Their tempeh mince is wonderful as it’s very versatile and can be used for many different recipes. I just know that you’ll enjoy it 😊. We’ve provided you with the following discount code of ‘VEGANFOODANDPLACES’ to get 15% off your next purchase. The code is valid between 7th-31st of Decemberand the.

Better Nature makes protein #WithoutCompromise. Protein that doesn’t compromise on people, the plant or animals. They do this through tasty tempeh which is packed with protein fibre and vital micronutrients. Tempeh is a plant based protein originating from indonesia that is delicious, nutritious and sustainable – proof that there is. I need to compromise on taste or nutrition when it comes to meat alternatives. 😋

Please see below for the list of ingredients used in this recipe:

🌱Short crust pastry
🍄Portobello mushrooms (diced)
🧂Salt
🧄Garlic
🧅Onions (diced)
🌱Celery (diced)
🥕Carrots
🌱Soya Sauce
🌿Sage
🌿Thyme
🌱Vegetable stock
🌱Beef gravy (vegan)
🌱coconut aminos
🌱Organic Tempeh Mince

I’ll be posting a reel on how I made it tomorrow. Until then enjoy this roast dinner and tempeh Wellington that’s swimming in gravy 😊😋

#veganforlife #veganfoodblogger #veganblogger #veganuary #friendsnotfood #veganshare #veganfoodlovers #foodie #plantpower #instafood #veganfoodie #meatfree #veggie #veganchristmasrecipe #veganchristmas #roastdinner #veganroastdinner #veganlunch #nutrition #vegandinner #blackvegan #londonvegan #vegansundaydinner #tempeh #veganwellington #tempehwellington #christmas #christmasdinner #veganroast