Recipe

Sticky Sesame Crispy Tofu πŸ˜β €β €

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Sticky sesame crispy tofu πŸ˜β €β €
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by @alexafuelednaturally .β €β €
recipe:β €β €
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ingredients:β €β €
crispy tofu: β €β €
1 package extra firm tofu β €β €
1/4 cup corn starch β €β €
sesame sticky sauce:β €β €
1 teaspoon avocado oil β €β €
2 garlic cloves minced β €β €
2 tbsp organic brown sugar or coconut sugar β €β €
2 tsp rice vinegar β €β €
1/4 cup + 2 tbsp tamari or soy sauceβ €β €
1/4 cup organic ketchupβ €β €
1 tsp toasted sesame oilβ €β €
2 tbsp sesame seedsβ €β €
other ingredients:β €β €
sliced green onions for garnish β €β €
white or brown rice to serveβ €β €
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method:β €β €
1.remove tofu from package and wrap in a couple paper towels gently pressing on tofu to release a bit of the moisture. cut tofu into cubes then roll each tofu cube in corn starch making sure each side is coasted. β €β €
2.bring a hot skilled to medium heat and add enough avocado oil to cover the bottom of the pan. once hot, add cubed tofu and cook on each side until golden & crispy. season with salt and once removed from pan place on a plate lined with paper towel.β €β €
3. in a bowl combine all sauce ingredients (except garlic & avo oil) mix to combine. heat 1 tbsp of oil in a large pan over medium heat. add the minced garlic and cook for 30 seconds. add the sauce mixture and bring to a simmer. cook for 3-4 minutes or until just thickened.β €β €
4. add the crispy tofu to the pan and toss to coat with the sauce. sprinkle with sesame more seeds and green onions, then serve with rice!β €β €
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