Spicy Thai basil fried rice by @woon.heng š Who here loves fried rice? Get the recipe below:
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āRecipe (yields 4-5 servings)ā£
š±Ingredients:ā£
~ 4 cups cooked rice (basmati rice)ā£
~ 1 small onion, slicedā£
~ 1 cup packed Thai basilā£
~ 1/4 cup baby cornā£
~ 1/4 cup bamboo shootā£
~ 1/4 cup chopped red bell pepperā£
~ 2 Thai chilis, seeds removedā£
~ 8oz pan-fried tofuā£
~ blanched baby broccoliā£
~ oilā£
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š±Sauce: mix ā£until well combined
~ 1 tablespoon ‘fish’ sauce (see recipe on highlights)ā£
~ 1 tablespoon soy sauce/tamariā£
~ 1/2 teaspoon salt (adjust accordingly)ā£
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In a heated non-stick pan with 2 teaspoons oil, sautĆ© onion until it turns translucent. Then, stir in baby corn, bamboo shoot, chilis, bell pepper, Thai basil & cook for 2 minutes, season with a pinch of salt.ā£
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Finally, add in rice, tofu, broccoli & sauce while stirring continuously until all rice is well coated. Season accordingly to your preference. ā£(or you toss in Thai basil last if you like the green aromaš)
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āØTips to make fried rice:ā£
~ Basmati/Jasmine rice is recommended. If using short-grain rice, cook rice with a little less water than neededā£
~ Fluff rice with a fork to loosen up before adding to the panā£
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š±Follow us @veganfood_yummy for Daily vegan recipes
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Spicy Thai Basil Fried Rice By @woon.heng š Who Here Love
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