Recipe

Roasted Chickpeas By @plantfitrecipes⁠

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Roasted Chickpeas by @plantfitrecipes⁠

Really simple snack you can whip us this weekend & use for those mid-morning munchies!⁠

Ingredients needed;⁠
1 can chickpeas drained and rinsed (you can also pat dry)⁠
1/2 tsp salt or to taste⁠
1/2 tsp garlic powder⁠
1/2 tsp paprika⁠
or any other spices you like!⁠

Instructions⁠
Preheat oven to 200/400 degrees.⁠

Toss chickpeas, salt, and spices together in a small bowl until the chickpeas are evenly coated.⁠

Spread chickpeas evenly on a cookie sheet and bake for anywhere from 30-40 minutes, stirring occasionally until they get hard and crunchy. It may take longer than 40 mins, so just check to see how crunchy they are.⁠

Store in an airtight container!⁠

You can use oil if you want or use a spray if needed. They are usually fine without the oil, but I will occasionally use the spray.⁠

Tag me if you try them!⁠




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Reposted from @plantfitrecipes