Repost From @veganrecipes_worldwide

repost from veganrecipes worldwide display image ab
repost from veganrecipes worldwide display image ab

Repost from @veganrecipes_worldwide

5-INGREDIENT HIGH PROTEIN CHICKPEA COOKIE DOUGH? ⁣
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Ingredients:⁣
1,5 cups chickpeas, cooked (220 g)⁣
1 cup dates, pitted and soft (150 g)⁣
1/4 cup nut butter (50 g)⁣
2 tbsp oats (15 g)⁣
1 tsp vanilla extract⁣

optional:⁣
4 tbsp cacao nibs or chocolate chips (25 g)⁣

Instructions:⁣
If using canned chickpeas, rinse and drain well. Then simply add all the ingredients to a food processor and mix well until smooth. Mix in cacao nibs or chocolate chips, if using. ⁣

Place in the fridge for 15-20 minutes and enjoy with a spoon. You could also add the cookie dough to your nice cream.⁣

Note: You may need to soak the dates for 10 minutes in hot water, if they seem too hard. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖
Credits: @dr.vegan
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