Recipe

Red Thai Curry Noodles

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Red Thai Curry Noodles
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by @plantbasedrd
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🥣 A bowl full of noodles, veggies, and tofu! Get the recipe:
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​Red Thai Curry Broth
1 6oz can coconut cream
1 tbsp vegan red Thai curry paste
2 tsp soy sauce
2 tsp maple syrup
1 tsp garlic chili sauce
1/2 cup water
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Combine all ingredients in a bowl and whisk together until smooth. Add broth to a sauce pan and bring to a simmer. Cook until heated through and remove from heat. Add cooked noodles to broth and serve topped with tofu and veggies.
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