Recipe

Raspberry Brownies By @voilasassi 💗 Recipe:

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Raspberry Brownies by @voilasassi 💗 Recipe:
Ingredients ⠀
120g oat flour (simply blend oats in a food processor)*⠀
100g ground almonds⠀
60g dark chocolate⠀
80g coconut sugar⠀
1 Tbsp baking powder⠀
1 chia egg (1 Tbsp chia seeds + 4 Tbsp water)⠀
½ tsp vanilla bean⠀
3 Tbsp coconut oil + some for greasing the muffin tray⠀
5 Tbsp apple sauce, unsweetened⠀
18-20 rasperries⠀
*or if prefered gluten-free oats⠀

Instructions : ⠀
STEP 1⠀
Preheat oven to 180 Celsius.⠀
STEP 2⠀
Blend oats to oat flour by using a food processor⠀
STEP 3⠀
Pulse a few times so everything comes together, then grab a small bowl to make the chia egg, set aside.⠀
STEP 4⠀
Melt chocolate together with coconut oil over boiling water until melted and mix together all wet ingredients plus the chia egg in another bowl.⠀
STEP 5⠀
Pour the wet mixture into the dry mixture and blend for about 2 minutes until smooth.⠀
STEP 6⠀
Grease loaf tin with coconut oil and pour brownie batter in, spread evenly with back of a spoon. ⠀
STEP 7⠀
now carefully press raspberries into the brownie batter and bake them for 20-25 minutes (you might want to cover the brownies with another sheet of parchment paper, to protect the raspberries from getting burned).⠀
STEP 8⠀
When ready, take them out of the oven and let them cool down completely (that step is important, otherwise they will fall apart.) Enjoy!

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