Just Look At That Colour 😍😍

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Just look at that colour 😍😍

Beet Fettuccine Alfredo by @3.bunnies ❀️
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Recipe / ingredients:

1 3/4 cup of almond milk
3/4 cups of soaked cashews
1/4 nutritional yeast
1 clove of garlic
1 thumb size piece of yellow onion
1 thumb size piece of beetroot
2 tsp lemon juice
1 tsp of pink salt
Black pepper to season
3/4 cup of vegan Parmesan
16oz of fettuccine pasta

Combine all ingredients excluding Parmesan and pasta into a blender. Blend until smooth.

In a small pot on medium heat, pour in the sauce and the Parmesan. Lower the heat and stir until the cheese has melted.

Meanwhile bring a large pot of water to the boil and add the pasta. Cook until fork tender. Drain and pour in your sauce. Garnish with chopped mint.
Serve and enjoy!

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