Indian Chickpea & Pomegranate Salad ?

indian chickpea & pomegranate salad display image  2604f0fb
indian chickpea & pomegranate salad display image 2604f0fb

Indian Chickpea & Pomegranate Salad ?

Ingredients:

FOR THE SALAD:

1 scallion
½ red pepper
½ onion
½in (1.5cm) piece of fresh ginger
½ pomegranate
2½ cups (400g) chickpeas
3 tbsp pine nuts

FOR THE DRESSING:

1 tbsp soy yogurt, or other plant-
based yogurt
1 tbsp chopped mint leaves
½ tsp sea salt
pinch of freshly ground white
pepper
pinch of ground cumin
½ tsp garam masala
pinch of sugar

To make the salad, trim the scallion and slice into fine rings. Remove the seeds from the pepper, then cut into thin strips.

Peel and finely chop the onion and ginger. Remove the seeds from the pomegranate. Put the chickpeas into a colander and rinse with cold water before allowing to drain.

Put all the prepared ingredients into a bowl.

For the dressing, mix together the yogurt, mint, salt, pepper, cumin, garam masala, and sugar. Add the dressing to the salad in the bowl and carefully mix together.

Toast the pine nuts in a dry pan until golden brown and sprinkle them on the top.

Enjoy!

?

#lovepeaceplants #veganfood #veganeats #vegansofig #veganlife #vegansalad #chickpeas #vegansofinstagram #veganlifestyle #vegangirl #vegans #veganpower #veganlove #crueltyfree #veganfoodlovers #bestofvegan #plantstrong #veganliving #chickpeasalad #veganlunch #vegancommunity #wholefoods #letscookvegan #whatveganseat #nourish

%d bloggers like this: