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Today I’m going to show you how to make a delicious loaf of Pistachio Bread.
Here’s everything you need to make some soft, fluffy (100% Vegan) Pistachio Bread!
2 cups of white bread flour
2 cups whole wheat bread flour
1 1/2 tsp yeast
2 1/3 cups water
2 tsp sea salt
1/2 tsp garlic powder
4 tbsp flax seeds
4 tbsp black sesame seeds
1/2 cup pistachios on top
Once you’ve gathered all the ingredients, here’s how to put them together:
1) In a bowl mix together flour with seeds, yeast, sea salt, garlic powder and warm water.
2) Let it rise for an hour.
3) Transfer it to a baking pan and sprinkle with pistachios.
4) Bake at 180 ‘ C ( 356 ‘ F ) for 45 minutes.
And then you’re all set to chow down on some Vegan Pistachio Bread!
I’m sure you’ll love it just as much as I do.
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