Here’s my recipe for easy midweek vegan chilli 🤤
Ingredients to serve 4:
1 x chopped onion
2 x chopped peppers
3 x crushed garlic cloves
2 x tins chopped tomatoes
1 x tin chickpeas
1 x tin kidney beans
@quorn_uk mince
Stock:
2 x tsp bouillon powder
1 x tsp marmite
200ml boiling water
Spice mix:
1 heaped tsp paprika
1 heaped tsp cumin
1 tsp cayenne pepper
1 tsp chilli powder
1/2 ground coriander
Salt & pepper
See video for method.
Serve with rice, @oatly creme fraiche and enjoy!
Very easy, very yummy, very lazy 👩🏼🍳
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