Garlic Bread Pasta!! πŸ§„πŸ I Used Tofu Shirataki Noodles



Garlic Bread Pasta!! πŸ§„πŸ I used Tofu Shirataki Noodles for this dish and they’re a new favorite!⁣
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Ingredients I Used:⁣
– tofu shirataki noodles (oops didn’t picture, sorry!) 🍜⁣
– breadcrumbs (mine are GF) 🍞 ⁣
– shredded cheese (or nutritional yeast) πŸ§€ ⁣
– minced garlic πŸ§„ ⁣
– seasonings: garlic powder, salt, pepper, chopped basil & oregano⁣
– optional: brussel sprouts πŸ₯¦ (roasted with salt, pepper, garlic, and no salt seasoning)⁣
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Start by following the instructions on your shirataki noodles packet. You can also use regular pasta if you’d prefer that! Mix your breadcrumbs, cheese, and seasonings together in a bowl. Then roast some minced garlic on low heat and later add in your breadcrumb mixture, turning the heat up to medium. After a few minutes add in your noodles and mix around until the noodles get a nice coating. ⁣
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Not pictured πŸ“· but I ended up roasting some brussel sprouts to get some greens in there. I roasted with salt, pepper, garlic powder, onion powder, and no salt seasoning. Add your veggies with your noodles and enjoy! ⁣
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Enjoy your healthy pasta! 🍝 #recipes #recipeideas #healthyrecipes #healthy #glutenfree #glutenfreerecipes #vegan #veganrecipes #food #foodinstagram #foodinspiration #foodporn #yummy #homemade #homemaderecipes #foodie #eatingfortheinsta #instafood #eater #forkyeah #dailyfoodfeed #instaeats #goodeats #foodieadventures #lovefood #feedyoursoul #foodislife #foodstyling #instafood #foodphotography #pasta

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