Deilig Vegansk Fat Med Spinat Wraps, Forskjellige Dipper Og

deilig vegansk fat med spinat wraps forskjellige dipper og display image  2ad0f3d5

Deilig vegansk fat med spinat wraps, forskjellige dipper og snacks 😍 nam!
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Filled them with rice, roasted chickpeas, veggies, and my easy vegan cheese sauce. 😋
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Recipe:
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Healthy spinach tortillas:

Ingredients:
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1 cup chickpea flour also called garbanzo bean flour (120 g)
1/2 cup tapioca flour/starch (60 g)
2 oz fresh baby spinach leaves (60 g)
1 – 1 1/8 cup water (240-270 ml)
1/3 tsp salt

Instructions:
Process all ingredients in your food processor or blender until the batter is smooth. Use 1 cup of water if you plan to make thicker/smaller tortillas for tacos. Add about 1 1/8 cup of water if you want to make thinner/bigger tortillas for e.g. burritos.
Pour about 1/3 cup of the batter into a non-stick skillet. You can add a few drops of oil to the skillet but I made the experience that the tortillas turn out great without oil. Make sure to use a non-stick skillet.
Cook for two minutes on low-medium heat, flip the tortilla and cook on the other side for about one minute. Enjoy your healthy spinach tortillas!
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Notes:
The recipe makes about 6-7 tortillas (1/3 cup of batter each).

– by @elavegan
– #veganmeals #veganrecipe #norskeveganere #veganlunch #veganshare #vegandinner #veganfoodlovers #veganerutfordringen #veganskmat #veganbreakfast #veganeats #vegans #veganlifestyle #veganrecipes #veganism #veganlife #veganfood #veganerutfordringen #vegan #veganfortheanimals #veganskmat #macncheese

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