Recipe

Chia Pudding 2.0 πŸ’Ÿβ€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”

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Chia Pudding 2.0 πŸ’Ÿβ€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”
Day 24 of #veganuary 🌱 and happy Sunday ✨

I was having leftovers from yesterday this morning for breakfast and added some oats to the chia pudding and she was just too beautiful not to post. Just look at her 🀀🀀

And tastes just as good! I have never added oats to chia pudding to soak overnight before and I’m sure it’s been done before but it really works and is definitely more filling!!!
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Ingredients:
Chia Pudding:
– Chia Seeds
– Oats
– @koko_coconutuk Coconut Milk
– Vanilla Essence
– Mashed Banana
– Pinch of Ground Cinnamon
Toppings:
– Banana
– Kiwi
– Frozen Berries
– Chia Seeds
– Pumpkin Seeds
– @sweetfreedomuk Coconut Choc Shot
– And I added some almond butter as well after photos πŸ€ͺ
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#veganinstaclub ⭐️

#naturallybethany #vegan #veganuary #veganuary2021 #veganrecipes #veganglutenfree #glutenfree #plantbased #vegansofig #vegansofinstagram #veganbowl #veggies #vegetarian #vegancooking #healthyfood #healthydinner #dEATS #foodlover #veganshare #veganbaking #easyvegan #veganfoodshare #veganinspiration #veganfoodie #veggies #fruits #veganuary #veganbreakfast #veganlunch #vegandinner #veganfoodandliving