Recipe

Burrata Makes Everything Better πŸ˜„ – Burrata With Corn Pur

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Burrata makes everything better πŸ˜„ – Burrata with Corn Purée, Tomato, Baby Arugula and Aged Balsamico @theamsterdamrbk πŸ˜‹ #burrata #corn #arugula #balsamic #dinner
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πŸ˜„: β€œExecutive Chef Randi Jimenez brings a depth of New York City restaurant experience to The Amsterdam, having worked in the Michelin-starred and James Beard Award-winning kitchens of chefs Daniel Boulud, Eric Ripert, Christian Delouvrier and Cyril Renaud, among others. Now at the helm at The Amsterdam, Chef Randi’s seasonal menus highlight the superb local ingredients of the Valley and underscore his classical French training, while embracing a passion for simple, internationally inspired dishes rich in flavor and complexity.” (Source: https://www.lovetheamsterdam.com/restaurant)
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