Recipe

Broc’n’roll! 🥦

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Broc’n’roll! 🥦
Discovered the yummiest way to have broccoli this season!🤤

#repost @vegansfoodrecipes BROCCOLI just got exciting again thanks to @plantcrazii He suggests, “Little did I know you can jazz that thang up with sticky peanut sauce spiced with sriracha and the right balance of sweetness with maple or agave nectar!” Check out his other recipes @plantcrazii

Broccoli In Spicy Peanut Sauce recipe that you will adore.

Ingredients:
2 Large Broccoli heads washed and chopped into long lenght pieces
4 Tb Water
1/2 Tb Sriracha sauce
2 Tb Tamari or Soy sauce
4 Tb Peanut butter
2 Tb Peanuts 🥜
1 Tsp white vinegar
2 Tb Pure Maple Syrup or Agave
1 Tsp ginger garlic paste
2 Tsp sesame seed oil

Instructions:
Place your Broccoli onto a non stick baking tray & then bake in the oven at 400F for 30 minutes
or until your desired cook & crunch on your broccoli

Spicy Peanut Sauce:
In a bowl mix all of your remaining ingredients together until everything in combined.

Heat 1 Tb of oil in a pan (medium heat)

Add in your peanut sauce and stir for 2minutes then add in your cooked broccoli and stir until all is combined.

I did garnish with sesame seeds & cilantro before serving however this step is optional.
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#veganrecipe #vegansnack #broccoli #sriracha #peanutsauce #healthyvegan #healthysnack #veganlunch #lunchideas #foodsgram #food52 #green #lifestyle