Back By Popular Demand (a.k.a. My Fiancé???): Chee

back by popular demand aka my fianc chee display image  3bd31c6b
back by popular demand aka my fianc chee display image 3bd31c6b

Back by popular demand (a.k.a. my fiancé???): cheesy baked spaghetti squash boats (@delish) with a little pizazz. You can find the full recipe in a previous post & on @delish’s website, however I did add a few more things to jazz it up a bit. These spaghetti squashes were about half the size of the ones I used previously so I bought (2) & yielded (4) perfect servings!

**In addition to the ingredients listed in my previous recipe, I added the following:**
?(1) whole roasted @spiceworldinc garlic bulb?(**refer to another previous post where I show you my technique for roasting whole garlic**)
?(1/3-1/2) bag of @freshexpresssalad baby spinach?
?(1) whole Fresno chili?
?(2-3) sprigs of flat leaf parsley?

(Add’l.) Instructions from previous post:
?Add spinach, roasted garlic & about 3/4 of the Fresno chili (seeds or no seeds – your choice depending on your heat tolerance). We will save the rest of the chili for garnish.
?Once boats are out from underneath the broiler (again, refer to previous post for cooking directions), top with chopped parsley & the remaining Fresnos.
?And as always…enjoy!

Intel:
?If you don’t like chilis, try @perofamilyfarms mini sweet peppers – we use them like crazy in our house!?
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