Almond Coconut White Chocolate Fudge Cups

almond coconut white chocolate fudge cups display image  b31d0437
almond coconut white chocolate fudge cups display image b31d0437

Almond Coconut White Chocolate Fudge Cups

What a mouthful of a name but I literally don’t know what else to call these haha! These yummy little cups have a coconut shortbread base, and topped with an almond butter white chocolate fudge. I made these using @hempfoodsaustralia new Almond Chia Hemp Butter. These little treats are yummy bites of rich goodness that you need to try!

INGREDIENTS
For the Base:
▪️45g Coconut Flour
▪️20g Vanilla Protein Powder (@macr0mike)
▪️20g Brown Rice Syrup
▪️10g Coconut Oil (melted)

For the Fudge
▪️70g @hempfoodsaustralia Almond Chia Hemp Butter
▪️50g Dairy Free White Chocolate
▪️15g Brown Rice Syrup
▪️10g Coconut Oil

METHOD:
1. Mix base ingredients together and press into silicone moulds. Put in the fridge to set.
2. Add fudge ingredients to a microwave safe bowl and microwave for 30 seconds intervals until chocolate has melted and all ingredients are combined.
3. Pour over bases and leave in the fridge for a few hours to set.
4. Store in the fridge for a week or the freezer for longer.
*I topped mine with drizzle of white chocolate, coconut flakes and some left over crumb from the base.
** recipe makes 8

I hope you guys try this recipes out, this flavour combination is so good! ?

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