A Great 4th Of July Recipe! ♥️

a great 4th of july recipe display image  472a00c1
a great 4th of july recipe display image 472a00c1

A Great 4th of July recipe! ♥️
Blackberry Blueberry Crumble Bars!
Credit: @paleomg
For the crust:
1 1/2 cups almond flour
1/4 cup + 1 tablespoon coconut flour
1/4 cup + 1 tablespoon tapioca flour
1/2 teaspoon baking soda
1/4 cup melted ghee or coconut oil
1/4 cup maple syrup
pinch of salt
For the fruit layer:
6 ounces blueberries
6 ounces blackberries
zest of 1/2 lemon
juice of 1/2 lemon
2 tablespoon maple syrup
1 teaspoon vanilla extract
For the crumble topping:
1/2 cup almond flour
1/4 cup tapioca flour
1/4 cup chopped pecans
1/4 cup chopped walnuts
3 tablespoons maple syrup
3 tablespoons ghee
1 teaspoon baking powder
pinch of salt
– Preheat oven to 350 degrees F. Line an 8×8 glass baking dish with parchment paper and grease.
-Add all ingredients for the crust into a food processor and pulse until completely combine. The dough should mix into a slight ball once combined. Put dough in a pan and use your fingers to press dough around evenly throughout the pan.
-In a bowl, toss together all ingredients for the fruit layer then add it evenly on top of the crust layer.
-Add all the ingredients for the toppings to the food processor and pulse until broken down into a crumble texture that sticks together in a slight ball. Use your fingers to spread out the crisp mixture evenly throughout the dish on top of the berries.
-Place in the oven to bake for 40 minutes. Let cool completely before removing from pan then slicing into 16 bars.

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