Recipe

3 Ingredient Oat Cookies By @healthylivingjames 😍 These W

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3 Ingredient Oat Cookies by @healthylivingjames 😍 These will be the easiest cookies you’ve ever made! Get the recipe:

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Ingredients
2 ripe bananas mashed
125 g gluten free oats (rolled or porridge both work) (1 Β½ cups)
65 g peanut butter, crunchy or smooth (ΒΌ cup)
Instructions
1.Pre-heat your oven to 180C (fan oven)

2.To a large mixing bowl add the 2 peeled bananas and mash with a fork

3.Now add the 125g gluten-free oats and 65g peanut butter and mix together

4.Line a baking tray with baking paper and roll into 6 balls placing onto the baking tray

5.Lightly press down with a fork into cookie shapes and place in the oven at 180C for 20 minutes

6.Allow to cool for 5 minutes before eating this helps them to firm up more!
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